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Descrição da oferta de emprego

GENERAL MISSION:

Assists the kitchen team in the preparation of meals.

MAIN RESPONSIBILITIES:

- Ensure the application of elementary rules of hygiene and safety, namely HACCP standards. 

- Ensure the production and preparation of meals. 

- Ensure the cleanliness and tidiness of the work spaces and storage locations 

Restrições do cargo

Authorization to work in Portugal

Detalhes da vaga
Domínio profissional:
Work experience:
Work experience is not required
Competências linguísticas:
  • English
  • Basic
  • Portuguese
  • Basic
Intervalo salarial:
Not provided
Date of expiry:

Sobre a empresa

Comfort, luxury and style reign supreme at the Sofitel Lisbon Liberdade. Located on the prestigious avenue of the same name, its 163 rooms will meet your expectations. Close to the congress centre and the business district, next to historic areas such as the traditional Alfama quarter, the hotel integrates business and relaxation, without mixing the two. In the Matiz restaurant and bar, where the… Saber mais