Description de l’offre d’emploi

Autonomous pastry cook with experience in restauration

Job for 2 months: July & August + possibility from december 2018 to mid-april 2019

Possible accomodation for compensation + meals during working hours

Salary package between 1500 euro to 1800 euro net, depending on experience + nice tips

Informations détaillées relatives à ce poste
Secteur:
Food and beverage service activities
Secteur professionnel:
Personal service workers
Work experience:
Work experience is required
Durée de l’expérience professionnelle:
Between 2 and 5 years
Compétences linguistiques:
  • French
  • Fair
Required skills:
cook pastry products
Fourchette salariale:
Not provided
Date of expiry:

À propos de l’entreprise

The acclaimed traditionnal restaurant in a famous french ski station (Serre-Chevalier - 05) Le Loup Blanc, in a mountain frame... open-air summer terrace with 80 seats, with beautiful sight to mountain or near the cheminey in winter. 100 seats inside. Sophisticated cuisine and mountain specialities (delicatessen, cheese, raclettes, tartiflette, fondues...) Open in July and August + from… Pour en savoir plus