Experienced Sous Chef required for the award winning Blue Haven Boutique Hotel in Kinsale, just 25 minutes drive from Cork City.
Be a part of our growing team of chefs in a well renowned kitchen, the hub of The Blue Haven, which has won both Kitchen and Hotel awards this year.
Must have strong communication skills with very good English required.
The ideal candidate will have 2 years experience working in a similar role.
They will be passionate about quality food, work well in a team and willing to learn and develop their skills.