Partner sites:EURESELA

Restoran waiter

by:  Kempinski Hotel Adriatic

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You can not apply any more to this job offer. Please go to the list of all available jobs to find a still valid offer.

The job offer is available for the following event:

  • Responsible to Head Waiter / Waitress, Supervisor, Assistant Manager, Outlet Manager.

 

  • Report to duty punctually wearing the correct uniform, clean and well pressed including appropriate shoes (polished) and name tag at all times a

 

  • Courteous, professional and efficient service is provided at all times.

 

  • All duties and tasks are performed as per the tasks required at the outlet.

 

  • Be knowledgeable of all services and products offered by the hotel.

 

  • Have a thorough knowledge and understanding of all food and beverage items offered by the department assigned.

 

  • Have the knowledge and understanding to explain and perform upselling all items offered by the department assigned as well as offering alternatives.

 

  • Monitor operating supplies, equipment and reduce spoilage and wastage successfully.

 

  • Ensure that the place of work and surrounding area are kept clean and organized at all times.

 

  • Successfully perform opening and closing procedures established for the assigned outlet

 

  • Handle guest inquiries in a courteous and efficient manner and report guest complaints and feedback to supervisors.

 

  • Report guest complaints immediately to the supervisors and ensuring follow-up is performed with the guest.

 

  • Be knowledgeable to operate the existing POS system based on the trained responsibility level as assigned in the department.

 

  • Understand and strictly adhere to the rules & regulations established in the hotel’s policy manual and the hotel’s policy on fire, hygiene, health & safety.

 

 

  • Maintain a good rapport and work relations with staff in the assigned department and within the hotel.

 

  • Attend and contribute to all staff meetings, departmental training and hotel-initiated training scheduled.

 

  • Undertake reasonable tasks and secondary duties as assigned by the Department Head.

 

  • Respond to any changes in the department as dictated by the hotel management.

 

  • Assist in carrying out scheduled inventories of products and operating equipment.

 

  • Perform any other assigned reasonable duties and responsibilities as assigned.

 

  • Project at all times a positive and motivated attitude and exercise self-control.
This job has expired

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