Partner sites:EURES


by:  Hugo's Group

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Job description

  • Ensure restaurant cleanliness by clearing tables, returning trays to the kitchen, sweeping/ mopping floors, washing utensils and servicing restrooms
  • Greet customers, record orders and serve food and beverages with a consistently positive and helpful attitude whilst answering any questions about the menu
  • Input orders into a point-of-sale system and accept payments using a credit card reader or cash register whilst calculating change accurately and efficiently as possible
  • Maintain a fast speed of service, especially during rush times
  • Maintain a neat and tidy appearance by adhering to the company dress code
  • Professionally handle guests’ concerns and complaints
  • Work together with the kitchen team to prepare food while following cooking, safety and sanitary requirements
  • < >Ability to integrate and work well in a team environment
  • Exceptional communication and interpersonal skills.

  • Positive attitude and commitment to customer satisfaction
  • Previous experience is not necessary but will be considered an asset
  • Self-motivated with the ability to work in a fast-moving environment
  • Willingness to work during peak hours, including nights, weekends, and public holidays

Training provided


Any assistance with accommodation/relocation

Will assist candidates in finding accommodation

Any other benefits

Daily Lunch



This job has expired