Chefs

This is a superb opportunity for high calibre Chefs to join the Kitchen team of The Marker Hotel, a luxury urban lifestyle hotel. The Marker Hotel is a Leading Hotel of the World and it is imperative that the candidate must have the ability to deliver a high level of Service in a confident and professional manner.

We are proud to be listed as a Great Place to Work 2017 & 2018 - http://www.greatplacetowork.ie

General responsibilities:

• To do food preparation work;
• To do basic cooking under the supervision of a chef;
• To rotating through sections such as sauce, vegetables, fish and butchery;
• To ensure that areas of responsibility are clean and well maintained and cleaning checklists are adhered to;
• To report defective materials and equipment to the appropriate Departments;
• To maintain the H.A.A.P system set in place;
• To have strong product knowledge;
• To accept a flexible work schedule necessary for uninterrupted service to Hotel guests and to maintain flexibility within teams;
• To carry our the Kitchen Standard Operating Procedures to the correct standard.

Specific duties:

• To carry out all duties in line with departmental Standards Manual;
• To prepare desserts in line with menu cards;
• To ensure the pastry section is fully prepared for service;
• To be fully aware of any menu updates, hotel promotions, corporate promotions or special;
• To be knowledgeable and informed about the introduction of products;
• To carry out cleaning as required;
• To liaise with other departments to ensure that all guest requests are attended to efficiently;
• To be a good team player, reliable, innovative and motivated;
• Ability to work on their own initiative.

What do we have to offer you:

• Competitive Salary;
• Meals whilst on duty in our employee restaurant;
• Complimentary provision and laundry of uniforms;
• Employee Discounts;
• Tax saver commuter tickets and bike to work scheme;
• Employee Recognition Awards.