Job offer description

Wehotels Group is looking for a second Chef and two Demi Chefs. Work objectives: • Supply of all food products • Manage the culinary production and its conservation • Apply hygiene standards • Respond to customer satisfaction Responsibilities and key tasks: • Manage and animate the team of employees • To guarantee the constant quality of the products manufactured • Apply health and safety rules and procedures • Ensure the cleanliness of the kitchen and its parts • Broadcast communications from the leader to the team • Communicate your product requirements for orders to your hierarchy. We require approved industry experience. These are seasonal and fixed-term contracts. Possible board and lodging inside the Hotel.

 

 

Job details
Sector:
Accommodation and food service activities
Occupation field:
Personal service workers
Work experience:
Work experience is required
Duration of work experience:
Between 2 and 5 years
Language skills:
  • English
  • Good
  • Italian
  • Fluent
Salary range:
Not provided
Date of expiry:
Link for more information:
www.wehotels.it

About company

The entrepreneurial determination, combined with the passion for hotel management modeled around the small and large needs of guests, led us to create Wehotels. The name of the chain is not causal and fully reflects the spirit of friendship that unites us. Our philosophy is based on the idea that the best way to travel is to make people feel at home surrounded by friends with whom they can share… Find out more