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The acclaimed traditionnal restaurant in a famous french ski station (Serre-Chevalier - 05)

Le Loup Blanc, in a mountain frame... open-air summer terrace with 80 seats, with beautiful sight to mountain or near the cheminey in winter. 100 seats inside. Sophisticated cuisine and mountain specialities (delicatessen, cheese, raclettes, tartiflette, fondues...)

Open in July and August + from December to mid-April

Young and dynamic team

Hot jobs

Waiter(tress) and cooker for July & August

Organisation details
Contact details:

Mrs LERALE Catherine

mail : contact@restaurantleloupblanc.com

Phone number : +33 6 14 66 74 14

Event participation(s)

Participating: Online
07 - 08 February 2018
Participating: Online