Are you ready for an adventure at unique fairytale hotel, Dalen Hotel, in the heart of Norway.
Do you have an eye for details and thrive in a fine dining environment.
We are looking for an ambitious waiters for the upcoming season of 2022.
We offer great work environment, competetive conditions, staff housing and low taxes for seasonal workers.
In Restaurant Bandak we have a classic fine dining service and our French food philosophy dates back to the hotel's opening in 1894. To take the guest s back in time and show them that both service and dining follow classic etiquette rules is something we strive for every day.
We serve à la carte for lunch and afternoon tea on the terrace. For dinner, there are set menus with three, five or seven dishes that are served in the main dining room.
Breakfast is served as both à la carte and buffet.
About you:
- Experience from similar positions
- Genuinely interested in creating the best guest experience
- Detail oriented
- Knowledgeable and interested in food and drinks
- Good collaboration skills and is solution-oriented
- Structured and responsibile
- A positive attitude
- Fluent in English
We offer:
- An exciting work environment on one of Norway's most famous and renowned tourism products
- A possibility to work with a highly professional and motivated team
- Possibility of staff housing
- Competitive conditions
- Staff benefits at NHG´'s hotels, and at De Historiske Hotel og Spisesteder
- Good development and career opportunities in a growing company
- Work in what might be Norway's most beautiful surroundings
Start date from 18.04.2022 until 01.07.2022
End of season 12.10.2022
Click here for more information about all vacant positions and how to apply.
