Sitios asociados:EURESELA

Esta oferta ha expirado

Ya no se puede postular a esta oferta de empleo Para buscar ofertas en vigor, consulte la lista de empleos disponibles

La oferta de empleo está disponible para el siguiente evento:

The INN at Dromoland – FULL TIME GASTRO BAR MANAGER - Newmarket on Fergus, Newmarket, County Clare, Ireland, Ireland

Ideal candidate will be responsible for: - • Managing a team in a “hands on capacity” in providing an exceptional food and beverage service in a relaxed atmosphere. • Managing cost controls. • Maximising on sales at every available opportunity and to promote sales within the Gastro pub at management, supervisory and operational level. • Operational training on a regular basis. • Carrying out monthly beverage stock takes. • Opening and closing procedures. • Rostering. • Be creative, coming up with ideas and innovative. • Consistently setting the standard! Candidate need to meet the following criteria: - • Possess 3rd level qualification in Bar Management or equivalent. • A minimum of 2 – 3 year bar and food management experience in a similar environment. • Self-motivated person with excellent communication and interpersonal skills. • Excellent ability to lead and motivate others. • Strong organisational skills. • Possess strong knowledge of bar products and familiar with product offerings. Motivation: - • Full Training is provided and work with a team of professionals, • Resort benefits are available, e.g., discounts on hotel accommodation, food and beverage • Discounted leisure centre membership and leisure Estate activities.

L’offerta è gestita in preselezione dal servizio EURES di Pistoia all’interno del progetto Hotellerie in Toscany. Contatto consulente EURES Biancangela Fabbri

Per candidarsi inviare il CV in Inglese a biancangela.fabbri@arti.toscana.it . Indicare nell’oggetto il profilo per il quale ci si candida. FULL TIME GASTRO BAR MANAGER- IRE

Este empleo ha expirado

Jobs that may interest you

Line Cook / Junior Chef de Partie Full and part-time hours available Starting salary of €12.00 per hour, rising to €12.60 per hour once trained Are you currently a Chef who is looking to develop their knowledge, gain new skills and move into a leadership role? Then this is an exciting opportunity to join one of our friendly kitchen teams... Leer más

Estágio em Turismo e Hotelaria na Irlanda

Presentada por:  VidaEdu
Lugar de trabajo: Ireland
Trata-se de um programa educativo de componente prática na Irlanda com o Salário Mínimo, alojamento e refeições. A função a desempenhar depende do perfil do candidato, nível de inglês e experiência, tais como: receção, empregado/a bar, empregado/a mesa, barman, cozinha, housekeeping, bagageiro, entre outras. A oportunidade de viajar de forma independente e sustentar a própria estadia com alojamento, alimentação e... Leer más

food and beverage operations manager

Presentada por:  Fota Island Resort
Lugar de trabajo: Ireland
Fota Island Resort are currently recruiting for a Food and Beverage Operations Manager to join our professional team. The successful candidate will have a passion for Food and Beverage, be innovative, motivating and energetic for this hands on role. If you think you have what it takes we would like to hear from you. Our commitment to you: - Company... Leer más

Bar Tender

Presentada por:  Fota Island Resort
Lugar de trabajo: Ireland
Fota Island Resort are looking for skilled, passionate, customer focused staff to fill our Bar Tender role. Requirements - Previous experience is required, in a similar role in a 4 or 5 star background preferred - Cocktail experience and a special knowledge of drinks - Wine Knowledge - Expertise in the service of drinks - Excellent customer service and communication... Leer más

Chefs - All Levels

Presentada por:  Fota Island Resort
Lugar de trabajo: Ireland
we are looking for expierenced chefs for the following positions: Chef de Rang Chef De Partie Breakfast Chef Whether in our kitchens, dining rooms, event venues, accommodation or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through the excellence, innovation and passion of our team members... Leer más
EOJD