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Arrive and Revive - Ireland. Careers in Hospitality & Tourism Sector

Past
la fecha del evento:
09 Marzo 2018
Tipo de evento:
En línea
Estado del registro:
Cerrado

101 empleos disponibles para este evento

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Employer Aqua Restaurant, Howth, Dublin, Ireland About Aqua A busy restaurant with average covers of 200-250 per day. Unique setting on the waterfront serving finest freshest seafood, including local catch of lobsters from a 6 mile radius of the restaurant. Wine pairings are important to complement dishes prepared. Smart casual dining with a cosy bar for pre and post drinks. Job Title Assistant Manager Duties & Responsibilities Manage an eclectic team in a firm but efficient manner To possess excellent communication and interpersonal skills. Respond to customer enquiries or complaints To ...

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País de trabajo:
Ireland
Horquilla salarial::
Not provided
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The Midlands Park Hotel is currently recruiting for enthusiastic and energetic chefs to join our team. The kitchen deaprtment is comprised of three serparate kitchens to service Kelly's Steakhouse, a bar food and carvery operation and a main kitchen which is responsible for servicing breakfast, conferencing lunches, evening meals in Triog reataurant and banqueting. The ideal candidates will have a passion for food with an excellent customer ethos and an uncompromising attitude towards stsndards of hygiene and food quality.

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País de trabajo:
Ireland
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Not provided
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Fitzgeralds Woodlands House Hotel is looking for an experienced Duty manager to join our team. You will be responsible for the direct supervision of our banqueting associates during preparation and service. You must be confident and proactive in delivering superior customer service and thrive in a team environment. Ideally, you will have previously worked in a similar role, and you will have extensive fine dining and wine knowledge for our private dining groups. If you are looking for career progression, this is a great opportunity to work within an extremely busy, fast paced Banqueting ...

País de trabajo:
Ireland
Horquilla salarial::
Not provided
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At Seabourn, we are passionate about our people. The Seabourn experience is like no other, it is luxurious, yet relaxed — elegant, yet casual — sumptuous, and yet understated. Our intimate ships visit the most desirable destinations worldwide, sailing to the heart of landmark cities, as well as to hidden gems where larger vessels cannot follow. Our ships attract interesting people, who seek to share experiences beyond the expected in places beyond the ordinary, and our acclaimed staff offers a unique style of heartfelt hospitality that is sincere, thoughtful and personal. Seabourn is looking ...

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País de trabajo:
Ireland
Horquilla salarial::
Not provided
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Employer Aqua Restaurant, Howth, Dublin, Ireland About Aqua A busy restaurant with average covers of 200-250 per day. Unique setting on the waterfront serving finest freshest seafood, including local catch of lobsters from a 6 mile radius of the restaurant. Wine pairings are important to complement dishes prepared. Smart casual dining with a cosy bar for pre and post drinks. Job Title Waiting Staff Full and Part time roles available Duties & Responsibilities In depth menu knowledge Advising guests on wine choice Representing the restaurant and displaying our service ethos to customers ...

Presentada por:
País de trabajo:
Ireland
Horquilla salarial::
Not provided
Acerca de:

Employer Aqua Restaurant, Howth, Dublin, Ireland About Aqua A busy restaurant with average covers of 200-250 per day. Unique setting on the waterfront serving finest freshest seafood, including local catch of lobsters from a 6 mile radius of the restaurant. Wine pairings are important to complement dishes prepared. Smart casual dining with a cosy bar for pre and post drinks. Job Title Host / Hostess Duties & Responsibilities Representing the restaurant and displaying our service ethos to customers To possess excellent communication and interpersonal skills. Responding to guests’ feedback To ...

Presentada por:
País de trabajo:
Ireland
Horquilla salarial::
Not provided
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Employer Aqua Restaurant, Howth, Dublin, Ireland About Aqua A busy restaurant with average covers of 200-250 per day. Unique setting on the waterfront serving the finest freshest seafood, including local catch of lobsters from a 6 mile radius of the restaurant. Smart casual dining with a cosy bar for pre and post drinks. Job Title Commis Chef Duties & Responsibilities Ability to prepare dishes in accordance with specified recipes Ability to work in a pressured environment Attention to detail in relation to food service Maintain the H.A.A.C.P. system set in place and train and mentor kitchen ...

Presentada por:
País de trabajo:
Ireland
Horquilla salarial::
Not provided
Acerca de:

Employer Aqua Restaurant, Howth, Dublin, Ireland About Aqua A busy restaurant with average covers of 200-250 per day. Unique setting on the waterfront serving the finest freshest seafood, including local catch of lobsters from a 6-mile radius of the restaurant. Smart casual dining with a cosy bar for pre and post drinks. Job Title Chef de Partie Duties & Responsibilities Manage and train any demi-chef de parties or commis working with you Engage regularly with the head chef to develop new dishes and menus Ensuring you follow high standards of food hygiene and health and safety rules Monitor ...

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País de trabajo:
Ireland
Horquilla salarial::
Not provided
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Employer Aqua Restaurant, Howth, Dublin, Ireland About Aqua A busy restaurant with average covers of 200-250 per day. Unique setting on the waterfront serving finest freshest seafood, including local catch of lobsters from a 6 mile radius of the restaurant. Wine pairings are important to complement dishes prepared. Smart casual dining with a cosy bar for pre and post drinks. Job Title Bar Staff Full and Part time roles available Duties & Responsibilities Bar service to customers (table service & bar service) Deal with deliveries for the bar Stock Management (Ensure that opening and closing ...

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País de trabajo:
Ireland
Horquilla salarial::
Not provided
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Hayfield Manor are searching for our next Sous Chef. This is an exciting opportunity for an enthusiastic, creative and driven senior Chef to join a team, bring menu ideas and share knowledge and experience. Reporting to the Executive Kitchen team, you will be responsible for the development and delivery of exquisite products across various outlets and menus. Service includes: Breakfast buffet items Afternoon tea Fine DiningDinner Bistro Lunch and Dinner Barmenu Special events Guest amenity extras Benefits of being part of our team Discounted accommodation across Hayfield Family Collection ...

Presentada por:
País de trabajo:
Ireland
Horquilla salarial::
Not provided