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Bar Manager (m/f) - River Cruise Ships APPLY NOW WITH hermesrecruitment.com Responsible for the management of all aspects and functions of the bar outlets, in accordance with the company's standards. Directs, implements and maintains bar service and ensure that guests are served promptly and courteously. Additionally, oversee hygiene and safety regulations. DUTIES & RESPONSIBILITIES Setting up written duty rosters for... Read more
Bartender (m/f) - River Cruise Ships APPLY NOW WITH hermesrecruitment.com Bartenders will be responsible to prepare and serve drinks to guests. Able to mix and match ingredients in order to create classic and innovative drinks in accordance with guests' needs and expectations. Bartenders should maintain positive guest interactions while accurately mixing and serving beverages to guests and servers in a... Read more
Bar Waiter (m/f) - River Cruise Ships APPLY NOW WITH hermesrecruitment.com As a Bar Waiter, you will ensure that all guests are served to the company standards in the Bar or Lounge areas. Ensure that the highest standards of hospitality and welcome are demonstrated at all times within all food and beverage areas. You will serve and explain drinks, cocktails... Read more
Maitre d’hotel (m/f) - River Cruise Ships APPLY NOW WITH hermesrecruitment.com Manages daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial performance in areas of responsibility. DUTIES & RESPONSIBILITIES Setting up written duty rosters... Read more
Headwaiter (m/f) - River Cruise Ships APPLY NOW WITH hermesrecruitment.com As a Headwaiter, you are responsible to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served. Establishes rapport with guests to build guest loyalty and gather constructive feedback to ensure the satisfaction of every individual guest. Also... Read more

Waiter (m/f) - River Cruise Ships

Offered by:  Hermes Recruitment
Workplace: Germany
Waiter (m/f) - River Cruise Ships APPLY NOW WITH hermesrecruitment.com Display highest standards of hospitality and welcome are demonstrated at all times within all food and beverage areas. Takes orders, serves food and beverages to guests as per the company's standards in a friendly, timely and efficient manner. DUTIES & RESPONSIBILITIES Greets guests and presents them with the menu. Informs... Read more
Assistant Waiter (m/f) - River Cruise Ships APPLY NOW WITH hermesrecruitment.com Ensure that the highest standards of hospitality and welcome are demonstrated at all times. Serves food and beverages to guests as per the company's standards in a friendly, timely and efficient manner. DUTIES & RESPONSIBILITIES Implementing and maintaining the company's standards and budgets Daily set-up (mise-en-place) Providing professional service... Read more
Executive Chef (m/f) - River Cruise Ships APPLY NOW WITH hermesrecruitment.com Responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavour for the dining rooms, banquets and other food facilities, resulting in outstanding guest satisfaction. Additionally responsible for the smooth running of the kitchen and manage areas of profit, stock, wastage control, hygiene... Read more
Sous Chef (m/f) - River Cruise Ships APPLY NOW WITH hermesrecruitment.com Sous Chef is responsible to assist the Executive Chef for overall kitchen operation, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration. Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food-related functions. Also assists in... Read more
Pastry Chef (m/f) - River Cruise Ships APPLY NOW WITH hermesrecruitment.com As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef. A Pastry Chef will also be required to plan production and develop seasonal offerings. Responsible to create high-quality pastry dishes with the standard recipes... Read more