Waiter/Waitress / Barman/Barmaid

Main tasks:

• To understand and adhere to all hotel policies and Standard Operating Procedures with regard to guest service, how to run the operation, and personal discipline and grooming.

• To have a full knowledge of the services and facilities provided by the hotel in order to answer any questions the guests may have.

• Develop a complete knowledge of menus.

• Learn and correctly use the Point of Sale equipment and follow procedures.

• To maintain strict security measures when entering guest rooms, to maintain the privacy rights of our guests.

• Check corridors for trays when returning from taking orders (Room Service).

• Clean and break down trays in dish area, watching for condiments, salt, pepper, sugars, salt & pepper, etc.

Required profile: 

• Proven work experience as a Waiter/Waitress/Barman/Barmaid;

• High school/Hospitality school/Technical school diploma; Food safety training is a plus;

• Professional experience – minimum of 1 year of experience in F&B Restaurant/Hotel Restaurant;

• Portuguese and English speaker (company may provide language training upon availability);

• Team spirit;

• Flexibility to work in shifts.

The company offers:

• Contract duration: 6 to 12 months;

• Wages references: according to the experience presented for the position;

• 5 working days per week, 40 hours per week;

• Accommodation (sharing) and daily meals at the Hotel Staff Restaurant, uniform and a complete training program of Hotel brand standards, grooming and skills development. Working conditions 4: other fringe benefits.

Location: Vilamoura (Algarve)