Pestana Hotel Group - Summer Internship – F&B Service (Madeira)

This is a paid Pestana internship program for students seeking an understanding of the hospitality industry.

Duties & Responsibilities

• Supporting the kitchen operation’s on the daily tasks and duties;
• Proactive support to the kitchen team in the field of banquettes and à la carte;
• Support in ordering, receiving and controlling goods;
• Learn to have a cost-conscious use of all products and materials;
• Attend to the hygiene conditions of all the food and materials, kitchen areas and other spaces.,
• always ensuring its adequate cleaning, as well as carry out the other HACCP control – product
• validity control , cold and hot temperatures, etc.

Requirements & Preferences

• Currently studying Hospitality or related professional degree;
• Previous internship experience preferred;
• Being flexible to travel in Portugal and Europe;
• Attitude of commitment and passion;
• Fun at work and willingness to contribute your own ideas, creativity and love for the product
• Enthusiasm and flexibility;
• Attention to detail and good team player.