Job offer description

Main responsibilities / Tasks: 

* Welcome and acknowledge all guests according to company standards

* Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. 

* Answer questions on menu selections. 

* Record transaction in MICROS system at time of order. 

* Check in with guests to ensure satisfaction with each food course and/or beverages. 

* Pick-up trays and clean tables as needed to ensure a clean dining area. 

* Maintain cleanliness of work areas, china, glass, etc., throughout the day. 

* Maintain cleanliness of work and guest areas by clearing, collecting and returning food and beverage items to proper area. 

 

Required profile:

Skills requirements: Customer Service, Communication, Customer Oriented, product knowledge, Organization, Hosting, Flexibility and Adaptability; Attention to Detail

Professional experience: desirable

Language skills: Fluent in English, Portuguese basic knowledge required 

Certification/Training  in F&B Operations or equivalent will be considered an asset

 

The company offers:

* 3 to 6 months contract

* 40h/ week  - 2 days off

* Meals in cafeteria 

How to apply: 

Further info:  on the company: website www.marriott-pdr.pt  https://www.facebook.com/marriottpraiadelrey

Job details
Sector:
Accommodation and food service activities
Occupation field:
Personal service workers
Work experience:
Work experience is not required
Language skills:
  • English
  • Good
  • Portuguese
  • Fair
Salary range:
Not provided
Date of expiry:

About company

Marriott’s core values make us who we are. As we change and grow, the beliefs that are most important to us stay the same—putting people first, pursuing excellence, embracing change, acting with integrity and serving our world. Being part of Marriott International means being part of a proud history and a thriving culture. Our Put people first core value is about taking care of our associates and… Find out more