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Experienced Food & Beverage Assistants

by:  The Montenotte Hotel

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Experienced Food & Beverage Assistants Required

 

We are currently recruiting for an Experienced Food and Beverage Assistants for our busy Bar & Restaurant.

 

This position will involve a maximum of 39 hours per week and will require flexibility to work mornings from 6.00am, evenings till bar closing time and weekends as required.

 

The main duties will be:

·         Take orders from and serve food and drinks to customers

·         Bartending duties if necessary during busy periods and functions

·         Monitor the bar / restaurant floor to ensure efficient and personalised service is delivered to customers

·         Represent the Montenotte Hotel by maintaining a pleasant and friendly manner and working to the highest service standards at all times

·         Ensure that the restaurant and bar areas are kept clean and tidy at all times.

 

The ideal candidate will:

·         Have a friendly, bubbly personality

·         Possess a high level of spoken English

·         Possess a hands-on attitude to work

·         Possess at least one year's experience of working as a waiter/waitress or banquet server in a restaurant or hotel

·         Be flexible to work all shifts including early mornings (6.00am), evenings (till 1.00am) and weekends depending on the needs of the business.

·         Must be legally entitled to work full time 39 hours per week all-year round

 

Benefits include:

 

·         Complimentary membership of the hotel gym, free parking & continuous training.

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