COMMIS DE CUISINE (cook, f/m)

You would like to work in GERMANY?

The International Placement Services (ZAV) are member of the European Employment Services network EURES  – we place our services at your disposal without charge!

We are looking for you as COMMIS DE CUISINE (cook, f/m)

     in Solingen, North-Rhine Westphalia

North Rhine-Westphalia is a diversity state, where industrial and rural regions lie very close to each other. Discover the metropolitan area in the heart of Europe, with a strong economy and countless leisure time facilities. NRW is thrilling! www.land.nrw

The employer

The restaurant, hotel and conference center in the landscape “Bergisches Land” is an ideal meeting place for those searching for pleasure, inspiration and tranquility. Located in idyllic nature at the border of the river Wupper, it provides the perfect setting for demanding guests to meet, celebrate, dine à la carte in the restaurant or stay overnight.

Your profile

Cooking is your vocation. You are reliable, enthusiastic and interested in gaining experience in a modern, down-to-earth cuisine.  

As commis de cuisine, you will be trained by the chef de partie and assist the team with food preparation and cooking, both in the à-la-carte and banquet service. You ensure compliance with the standards of work and food hygiene for all employees and support the implementation of the kitchen concept.

• a completed vocational training

• fluent English skills (C1), basic German skills (A2)

You can expect

• An interesting challenge with a long-term perspective

• Individual career opportunities

• Motivated and friendly colleagues

• For your first time in Germany, accommodation at the hotel can be provided.