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Chef's all Levels

by:  Celtic Ross Hotel

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The family owned Celtic Ross Hotel is looking for a highly motivated and talented Chefs of all levels who are passionate about food and giving a fantastic guest experience.

We are located in the heart of beautiful West Cork, the foodie capital of Ireland.

The ideal candidate must have 3 years’ experience in a busy kitchen environment.

The ideal candidate must be able to work under pressure without cutting corners and be a team player.

Requirements:

  • To have a good knowledge of classical & fine dining, modern contemporary & ethnic cuisine.

  • To have a good understanding of flavours, textures and presentation of food.

  • To follow strict cooking guidelines and adhere to standards of procedures in place.

  • To be fluent in the English language.

Duties:

  • Be responsible for following hygienic & safe working practices.

  • Maintaining high standards of safety and hygiene in terms of personnel & equipment and take action if necessary.

  • Be a real team player with the current team of 10 chefs.

  • Being available for lunch and dinner prep and service.

  • Maintaining HACCP records daily.

Benefits:

  • Very competitive pay package
  • Full use of leisure centre
  • Staff Accommodation available
  • As Members of Select Hotels of Ireland they can team members can avail of preferential rates at member hotels across the Country
This job has expired