DUTIES & RESPONSIBILITIES
Preparation and distribution of all daily meals including pre-set up of the breakfast buffet
Responsible for proper storing of food, kitchen supplies and stock
Responsible for the implementation and maintaining of the company's standards in the food department
Responsible for the correct handling and storing of all food stock, cleaning products and all equipment in the food department
Responsible for impeccable cleanliness, hygiene and tidiness in the kitchen area
Responsible for correct monthly inventory of food stock as per the company's instructions
Responsible for all food and kitchen purchase orders in cooperation with the Manager
Responsible for the implementation of the correct appearance, as well as the standard of personal hygiene
Responsible for meeting the HACCP standards
QUALIFICATIONS & REQUIREMENTS
Valid EU passport
Fluently spoken one of the languages: English or Slovenian or Croatian
Previous experience in similair establishments
Ability to make decisions in a fast-paced environment
Excellent problem solving/decision-making skills
Pleasant and communicative character
Professional attitude and appearance
Reliability and hard work
Great team spirit
Accommodation at the resort is available in the mobile homes with low rent.
One free meal is provided during the work time in the resort's restaurant.
Free laundry service available at the resort.