Partner sites:EURESELA

This offer has expired

You can not apply any more to this job offer. Please go to the list of all available jobs to find a still valid offer.

The job offer is available for the following event:

Dromoland Castle. Full Time Chef de Partie / Full Time Demi Chef / Demi Chef Pastry / Commis Pastry. Newmarket on Fergus, Newmarket, County Clare, Ireland, Ireland

In conjunction with the Head Chef the ideal candidate will be responsible for: - Smooth running in all aspects of the kitchen. To prepare and produce food to standard and in a fast-paced environment. Opening and closing procedures of the Kitchen. Maintaining a high level of personal and operative hygiene. Adhering to Food Hygiene and HACCP systems already in place. To assist in other sections of the Resort’s Kitchens when required. Candidates need to meet the following criteria: - Have 3rd level qualification. Have previous kitchen experience in each of the roles. Have a level of high service standards that are the expectations of guests. Must be focused on standards with excellent attention to detail. Motivation: - Accommodation can be provided as part of your contractual agreement with this role. Full Training is provided and work with a team of professionals. Resort benefits are available, e.g., discounts on hotel accommodation, food and beverage. Discounted leisure centre membership and leisure Estate activities.

L’offerta è gestita in preselezione dal servizio EURES di Pistoia all’interno del progetto Hotellerie in Toscany. Contatto consulente EURES Biancangela Fabbri

Per candidarsi inviare il CV in Inglese a biancangela.fabbri@arti.toscana.it . Indicare nell’oggetto il profilo per il quale ci si candida 

This job has expired

Jobs that may interest you

Estágio em Turismo e Hotelaria na Irlanda

Offered by:  VidaEdu
Workplace: Ireland
Trata-se de um programa educativo de componente prática na Irlanda com o Salário Mínimo, alojamento e refeições. A função a desempenhar depende do perfil do candidato, nível de inglês e experiência, tais como: receção, empregado/a bar, empregado/a mesa, barman, cozinha, housekeeping, bagageiro, entre outras. A oportunidade de viajar de forma independente e sustentar a própria estadia com alojamento, alimentação e... Read more

food and beverage operations manager

Offered by:  Fota Island Resort
Workplace: Ireland
Fota Island Resort are currently recruiting for a Food and Beverage Operations Manager to join our professional team. The successful candidate will have a passion for Food and Beverage, be innovative, motivating and energetic for this hands on role. If you think you have what it takes we would like to hear from you. Our commitment to you: - Company... Read more

Chefs - All Levels

Offered by:  Fota Island Resort
Workplace: Ireland
we are looking for expierenced chefs for the following positions: Chef de Rang Chef De Partie Breakfast Chef Whether in our kitchens, dining rooms, event venues, accommodation or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through the excellence, innovation and passion of our team members... Read more

Cleaning Operative

Offered by:  Aramark
Workplace: Ireland
Our Mission At Aramark, our mission is to enrich and nourish lives. Every day, we deliver an impact wherever people work, learn, recover and play. And we need talented, energetic, passionate people to help us do it. YOUR ROLE Aramark Workplace Solutions is currently recruiting for Cleaning Operatives to join our team in Multiple Locations in Ireland. The successful candidate... Read more
We are currently recruiting for a Senior Chef De Partie to join our Kitchen team at Dublin’s Leading Castle Hotel. The Clontarf Castle Hotel in Dublin, Ireland is a perfect blend of a boutique and luxury hotel, providing unique style and exceptional service in comfortable surroundings. This unique luxury hotel in Dublin is well thought out from the guests' point... Read more
EOJD