Jobs available at this event

Our kitchen team is recruiting for 2 chef de partie positions. Our kitchen team is young and dynamic and will challenge anyone who would like to pursue a career in cooking. If you would like to be considered for this role simply apply here directly to our head chef, Kevin. Read more

Requirements Outgoing and friendly personality is a must Duties to include Prepare alcohol or non-alcohol beverages for bar and restaurant patrons Interact with customers, take orders and serve snacks and drinks Assess customers’ needs and preferences and make recommendations Mix ingredients to prepare cocktails Plan and present bar menu Check customers’ identification and confirm it meets legal drinking age Restock... Read more

SUMMARY Assist in the development of menus, food purchase specifications and recipes. Maintain highest professional food quality and sanitation standards. ESSENTIAL DUTIES AND RESPONSIBILITIES Ensures that high standards of sanitation, cleanliness and safety are maintained throughout all kitchen areas at all times. Exercise controls to minimize food and supply waste and theft. Exercise all safeguards discovered in training to continually... Read more

We are recruiting an experieced A La Carte chef to join out kitchen team. Candiates must have good knowledge of Irish cuisine, menu planning, cost control and be a team player. This is a full-time position working 5 days on a rota basis shift normally 12-9pm approx or 10.30-7pm. Read more

Working as part of our kitchen team proving support to the chefs and maintaining the cleanliness of the kitchen. Operating the dishwasher, cleaning floors, equipment, following the daily and weekly cleaning schedules. Hours on quiter days are 11-4, 5-9.30pm and on busy days 10.30-4.30 or 5- finish which would be no later than 11pm. Candidates for this role must have... Read more

The Imperial Hotel is currently seeking suitably experienced Food & Beverage Assistants to include waiters, bar staff and baristas. Minimum of 6 months previous experience is required. The ability to provide extremely high levels of customer service is a prerequisite as well as being able to work efficiently under pressure. These jobs will involve a mixture of day, evening and... Read more

Job Summary The Imperial Hotel, Cork City, is currently recruiting for Housekeeping Assistants. Previous experience working in Hotel Housekeeping preferred. Candidates must be flexible and comfortable working in a fast-paced environment with daily targets. The role of Housekeeping Assistant in The Imperial Hotel requires that the highest level of cleanliness and hygiene be maintained throughout the Housekeeping department. Job Type:... Read more

Job Summary You will report directly to the Pembroke Restaurant manager. When on duty you will be fully responsible for all aspects regarding the smooth running of the restaurant to include: Customer service SOP managment Staff management Order and bill processing Qualifications and Skills Previous experience in Food and Beverage service essential, preferably within the hotel industry. Benefits Meals while... Read more

Qualified & Experienced chefs required Responsibilities and Duties Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. Coordinates daily tasks with the Sous Chef. Ensure that the production, preparation and presentation of... Read more

The Merriman Hotel is a Traditional Thatch-roofed 30-Bedroom Hotel on the Main Street of the seaside town of Kinvara, on Galway Bay, on the Wild Atlantic Way. Kinvara is at the gateway to the Burren district of County Clare, including the Burren National Park, Local attractions include the Burren Nature Sanctuary, Cliffs of Moher, Aillwee and Doolin Caves,, Aran Islands... Read more